Homemade Mac N Cheese

Today's recipe for Mac 'n' Cheese comes from Momo. She blogs about some of her favorite things, movies, TV shows, some pop culture stuff. I thoroughly enjoy reading her blog, maybe it is something you can check out while your mac 'n' cheese is cooking.

Homemade mac'n'cheese

You need:

macaroni (d'uh)
ham
cheese
milk
eggs
salt and pepper

What you have to do:

Cook the macaroni. Cut the ham into squares and start frying it lightly. Mix the milk and eggs (for one person you'll need just a cup or two of milk and maybe one or two eggs) and flavour them any way you like with salt and pepper.

As soon as the macaroni are done, drain them well and put them into the frying pan where the ham should be looking good by now. Add your milk and eggs and stir well. Let the whole thing fry a little and add some cheese.

When the egg is done, turn off the stove and dig in!

Now for some variation:

The recipe as described is the easiest version. I started changing it long ago. You can of course use different meat or none at all. I sometimes add tomatoes or any other kind of vegetable. I usually use a lot of curry instead of pepper. Mushrooms go well with this, too. Basically you can use whatever leftovers you have or whatever tickles your fancy. The basic recipe is always the same: macaroni, eggs, milk and as many cheese as you like.

I'm sorry I got no picture of this but it looks different every time anyways. It's something that's easy and fast to make and that always tastes good (even when it's cold!).